http://www.thrillist.com/eat/austin/15-hottest-new-bars-and-restaurants-in-austin

"Co-owners (and fellow Geminis) Andrew Sabola and Meghan Erwin mastered the art of making gelato in Italy before setting their sights on opening Gelateria Gemelli. In addition to a very stylish, Insta-worthy interior, the gelato flavors are knock-your-socks-off good. Olive Oil, Earl Grey, Vietnamese Coffee, and Fernet Stracciatella are just a few of their standouts. Even better: they serve Negronis and have a nice selection of a la carte amaros."

 

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